Global Lipid Nutrition Market Trends and Forecast till 2025
Due to their non-polar nature, lipids are a class of
chemical molecules that are not soluble in water. Fatty acids, glycerides,
sterol lipids, prenol lipids, saccharolipids, and several other lipids are
among the different types of lipids. Some of the lipids are needed in the diets
of mammals including humans. Lipid is crucial for energy storage, cell
communication, and the absorption of vitamins A, D, and E, which are vital for
human health. It has numerous uses in the pharmaceutical, personal care, and
food and beverage sectors.
In 2016, Asia Pacific held the greatest market share for
lipid nutrition, particularly in countries like China, Japan, South Korea, and
India. The region's lipid nutrition market is anticipated to grow favourably as
leading firms increase their efforts to capture the potential market in Asia
Pacific. With production facilities in Dalian, Tianjin, and Nanjing as well as
a new plant that is now being built in central China, Archer Daniels Midland
Company inaugurated its new feed premix plant in Zhangzhou, South China, in
2017.
Over the next 10 years, the global
lipid nutrition market is anticipated to experience brisk growth.
Including the United States, Canada, Mexico, Germany, France, the United
Kingdom, Spain, Italy, Russia, China, India, Japan, South Korea, Brazil,
Argentina, Chile, Saudi Arabia, the United Arab Emirates, South Africa, and
others, the market outlook is anticipated for 19 nations.
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